Malta’s wonderful seafood options should not go to waste! We are fortunate to have access to a huge range of fresh fish and shellfish. Cooking fish is not as complicated as many people think. More often than not, simple seasonings, a hot frying pan and a squeeze of lemon juice are all that are needed to create a delicious meal.

Those of you who love to experiment in the kitchen should definitely give our recipes a try. These great recipes are thanks to the much-loved local television personality and Azzopardi Gzira Fish Shop family member, Doris Azzopardi. From soups and pasta to whole fish and shellfish recipes, you’re spoiled for choice.